Saturday, March 25, 2006

Low Carbohydrate/High Fat Diet in the Treatment of Obesity

Low Carbohydrate/High Fat Diet in the Treatment of Obesity: "The purpose of this study is to examine the effects of a low calorie high fat/protein diet on body fat and body composition in overweight and obese subjects. The investigators will also test the effects of this diet on secondary outcomes such as: fluid and electrolyte balance, cholesterol, inflammation, sugar and insulin metabolism, fat hormones, blood pressure and feelings of fullness. "

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